Michelin Stars

3 articles

An exquisite vegan dish presented in a fine dining setting, showcasing the artistry and luxury of plant-based haute cuisine.

Plant-based cuisine's growing influence in fine dining

At Eleven Madison Park, the world's only fully vegan restaurant to hold three Michelin stars, a three-hour plant-based tasting menu unfolds for USD $365 per person, as reported by Plantbasednews .

Camille Rousseau·September 18, 2026

Chef artfully plating a fine dining dish with foraged ingredients, showcasing emerging culinary trends for 2026.

Food

Top 7 Emerging Culinary Trends in Fine Dining for 2026

Over 60% of Michelin-starred chefs surveyed are experimenting with hyper-local, foraged ingredients, according to Fine Dining Institute 2025 Report.

Camille Rousseau·July 6, 2026

An elegant and diverse fine dining restaurant interior, representing the fusion of global cuisines and innovative culinary experiences in 2026.

Food

Top 5 Emerging Global Cuisines Dominating Fine Dining in 2026

Just five months after its November 2025 opening, Bonheur by Matt Abé in London shocked the culinary world, earning two Michelin stars.

Camille Rousseau·May 10, 2026